Ragi, also known as finger millet, is a nutritious and gluten free grain that has been a part of Indian heritage for centuries. At Barosi, we've taken the goodness of ragi to create something truly special - our Ragi Laddu. Our Ragi Laddu is a symphony of flavours and textures, where the nuttiness of ragi flour mingles with the sweetness of jaggery and the richness of A2 ghee.
Indulge in the wholesome goodness of Barosi Ragi Laddu, whether it's a quick snack or a sweet ending to your meal.
Ragi, also known as finger millet, is a nutritious and gluten free grain that has been a part of Indian heritage for centuries. At Barosi, we've taken the goodness of ragi to create something truly special - our Ragi Laddu. Our Ragi Laddu is a symphony of flavours and textures, where the nuttiness of ragi flour mingles with the sweetness of jaggery and the richness of A2 ghee.
Indulge in the wholesome goodness of Barosi Ragi Laddu, whether it's a quick snack or a sweet ending to your meal.
